Published March, 2019
By Victor R. Preedy, Vinood B. Patel and Victor Preedy
Publisher: Springer (Springer International Publishing AG)
Rating: 1.00
Availability: Available

Diseases may also impact on the total food consumed, such as when there are physical impediments (intestinal obstruction or dysphagia) or anorexia (induced by organic disease or as a disease process per se, ie, anorexia nervosa).

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Published March, 2019
By Christoph Michalk and Philipp Boehm
Publisher: Springer (Springer-Verlag Berlin and Heidelberg GmbH & Co. K)
Rating:
Availability: Available

Lernen Sie, wie die Biochemie des Koerpers funktioniert, worin die Ursachen von Stoerungen wie Schilddrusenunterfunktion oder Antriebslosigkeit liegen und wie Sie diese in vielen Fallen selbst beheben koennen.Verstehen Sie die naturwissenschaftlichen Gesetze des Koerpers und nehmen Sie Ihre Gesundheit selbst in die Hand!

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Published March, 2019
By Lorenzo Galluzzi and Claire Vanpouille-Box
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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Published March, 2019
By Min-Tze Liong
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

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Published March, 2019
By Elizabeth H. Yen and Amanda Radmer Leonard
Publisher: Springer (Birkhauser Verlag AG)
Rating:
Availability: Available

In combination, maldigestion, malabsorption, and increased metabolic demands pose a high hurdle for the patient to overcome in order to maintain optimal nutritional status.Nutrition in Cystic Fibrosis: A Guide for Clinicians is an excellent resource for physicians, nurses and dietitians who deliver care for patients with cystic fibrosis.

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Published March, 2019
By Engelbert Buxbaum
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

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Published March, 2019
By Astrid Sigel, Helmut Sigel and Roland K. O. Sigel
Publisher: Springer (Springer International Publishing AG)
Rating: 1.00
Availability: Available

MILS-16 provides an up-to-date review of the impact of alkali metal ions on life. This and more is treated in an authoritative and timely manner in the 16 stimulating chapters of Volume 16, The Alkali Metal Ions: Their Role for Life, which are written by 44 internationally recognized experts from 12 nations.

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Published March, 2019
By Min-Tze Liong
Publisher: Springer (Springer International Publishing AG)
Rating:
Availability: Available

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Published March, 2019
By Anna McElhatton and Mustapha Missbah El Idrissi
Publisher: Springer (Springer-Verlag New York Inc.)
Rating:
Availability: Available

This volume of the Trilogy of Traditional Foods, part of the ISEKI Food Series, describes important aspects of the production of foods and beverages from all over the globe.

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Published March, 2019
By Bjorn Reino Olsen, Bjorn R. Olsen and Bjorn R. Reino Olsen
Publisher: Elsevier (Academic Press Inc)
Rating:
Availability: Available

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