Published October, 2021
By William M. Nauseef and Clare Hawkins
Publisher: Taylor & Francis (CRC Press)
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Availability: Available

Mammalian heme peroxidase enzymes are critical for immune responses and disease prevention. Although beneficial, overproduction drives development of pathologies, by triggering the initiation of stress-related cell damage and dysfunction. This book highlights the roles of mammalian heme peroxidases, and their involvement in immunity and disease.

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Published October, 2021
By Gavin Davey and Gavin P. Davey
Publisher: Springer (Springer-Verlag New York Inc.)
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Availability: Available

This volume explores the latest techniques and methods used for performing up-to-date glycosylation research. Part Three discusses systems biology and computational technologies used by scientists to analyze glycosylation events in the cell.

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Published October, 2021
By Suresh I.S. Rattan, Suresh I. S. Rattan and Gurcharan Kaur
Publisher: Springer (Springer Nature Switzerland AG)
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Availability: Available

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Published October, 2021
By Jan Barciszewski and Stefan Jurga
Publisher: Springer (Springer Nature Switzerland AG)
Rating: 1.00
Availability: Available

Transcriptomic studies have demonstrated that the majority of genomes found in complex organisms are expressed in highly dynamic and cell-specific patterns, producing huge numbers of intergenic, antisense and intronic long non-protein-coding RNAs (lncRNAs).

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Published October, 2021
By Claire E. Wilcox
Publisher: Springer (Springer Nature Switzerland AG)
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Availability: Available

This book is written for providers of broad training backgrounds, and aims to help those who care for people with EDs, overweight and obesity provide evidence-based care.

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Published September, 2021
By Margreet C. M. Vissers and Qi Chen
Publisher: Taylor & Francis
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Availability: Available

High doses of vitamins have been used to treat cancer. This book explores the ways Vitamin C retards cancers through the perturbation of multiple cellular pathways, by eliciting a hypoxic response in cancer cells, by stimulation of radio-sensitivity, and by reprogramming somatic cell activities. A chapter summarizes clinical trials and therapies.

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Published September, 2021
By Seyed Mohammad Nabavi, Seyed Fazel Nabavi and Grazia D'Onofrio
Publisher: Springer (Springer Verlag, Singapore)
Rating: 3.00
Availability: Available

This book focuses on the nutrients and nutraceuticals that promote active and healthy ageing - recently defined by the WHO as the process of development and maintenance of functional capacity that allows well-being at an advanced stage of life.

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Published September, 2021
By Eric Lichtfouse, Vinod Kumar Yata and Ashok Kumar Mohanty
Publisher: Springer (Springer Nature Switzerland AG)
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Indeed, biotechnologies have recently emerged as powerful tools for animal breeding, genetics, production, nutrition, and animal health. Chapters also present biotechnological applications for diagnostics, animal nutrition, and animal food production.

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Published September, 2021
By Stephen A. Kuby
Publisher: Taylor & Francis (CRC Press)
Rating: 1.00
Availability: Available

First published in 1990, this comprehensive monograph consists of two parts: Volume I, entitled Enzyme Catalysis, Kinetics, and Substrate Binding; and Volume II, entitled Mechanism of Enzyme Action. This particular volume provides important information for both the novice and the seasoned investigator.

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Published September, 2021
By Shamim I. Ahmad
Publisher: Taylor & Francis
Rating: 1.00
Availability: Available

Mitochondria produce the chemical energy necessary for eukaryotic cell functions; hence mitochondria are an essential component of health, playing roles in both disease and aging. More than 80 human diseases and syndromes are associated with mitochondrial dysfunction; this book focuses upon diseases linked to mitochondria.

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