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Showing 10 of 1468 results for Basic Sciences - Nutrition
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Published November, 2013
By Ann M. Bode and Zigang Dong
Publisher: Springer (Humana Press Inc.)
Series: Methods in Pharmacology and Toxicology
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Hardback
€179.19
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Published November, 2013
By Anatomical Chart Company and Douglas S. Moodie
Publisher: Lippincott Williams & Wilkins
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1.00
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Presents an overview of high cholesterol and its impact on the body's health. This title illustrates and defines high cholesterol, discusses the sources of cholesterol from food and within the body, describes the different types of lipoproteins and cholesterol. It compares healthy and unhealthy cholesterol levels.

Wallchart
€14.72
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Published November, 2013
By Bill Campbell
Publisher: Taylor & Francis (CRC Press Inc)
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Hardback
€217.60
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Published November, 2013
By Youngran Chung, Robert Dumont and Chung Youngran
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
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Nutrition in Pediatric Pulmonary Disease is a much needed resource for practitioners that provides a basic understanding of nutrition and nutritional supplements;

Hardback
€140.79
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Published November, 2013
By Consumer Dummies, Erin Palinski-Wade, Tara Gidus, Kristina LaRue and E Palinski-Wade
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
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The fast and easy way to get a flatter belly Tens of thousands of Americans have changed their bodies and their lives with the help of the recipes and guidelines developed to eliminate body fat.

Paperback / softback
€20.47
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Published November, 2013
By Nayab Batool Rizvi and Saeed Ahmad Nagra
Publisher: Springer (Springer-Verlag Berlin and Heidelberg GmbH & Co. K)
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This book correlates different minerals and lipids serum profiles with the prevalence of cardiovascular disorders in South Asian countries with special emphasis on Pakistan.

Hardback
€127.99
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Published November, 2013
By Gerald G. Moy and Richard W. Vannoort
Publisher: Springer (Springer-Verlag New York Inc.)
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Total Diet Studies

Hardback
€191.99
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This book comprises proceedings from the Third International Conference on Advances in Nutrition and Cancer, held in Naples in May 2012. Knowledge on the relation between lifestyle, diet, and cancer is explored in a number of contributions, and the role of dietary intervention in cancer patients is discussed.

Hardback
€255.99
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Published October, 2013
By Yin Bun Cheung
Publisher: Taylor & Francis
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Hardback
€134.40
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Published October, 2013
By Debasis Bagchi, Nair Sreejayan, Chandan K. Sen and Sreejayan Nair
Publisher: Elsevier (Academic Press Inc)
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By addressing various aspects of sports and nutrition in human health, examining the scientific research relating to muscle physiology, providing a review of food and supplements affecting human health and well-being, this book furthers our understanding of the nutritional advantages in enhanced human performance and exercise.

Hardback
€124.16
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