Published April, 2013
By Mandy L. Corrigan, Arlene A. Escuro and Donald F. Kirby
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
Availability: Available

Handbook of Clinical Nutrition and Stroke is a comprehensive reference on nutrition for the multidisciplinary team caring for stroke patients.

---

Published April, 2013
By Nilanjana Maulik
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

---

Published April, 2013
By Peter Burckhardt, Bess Dawson-Hughes, Connie Weaver and Connie M. Weaver
Publisher: Springer (Springer London Ltd)
Rating:
Availability: Available

Nutritional Influences on Bone Health presents a collection of papers from the 8th International Symposium on Nutritional Aspects of Osteoporosis, the primary forum for and only regular meeting exclusively devoted to the topic of nutritional influences on bone health.

---

Published March, 2013
By Se-Kwon Kim
Publisher: Taylor & Francis (CRC Press Inc)
Rating: 1.00
Availability: Available

---

Published March, 2013
By Ronald J. Maughan, Susan Shirreffs and Susan M. Shirreffs
Publisher: Taylor & Francis (Routledge)
Rating:
Availability: Available

This book analyses the science that underpins the nutritional goals of athletes, with a focus on the implications for athletes during training, competition and recovery and looks more closely at the practical implications for different sport categories. It was published as a special issue of the Journal of Sports Sciences.

---

Published March, 2013
By Bruno Volk
Publisher: Springer (Springer-Verlag New York Inc.)
Series: Advances in Experimental Medicine and Biology
Rating:
Availability: Available

This text contains the scientific contributions to the Fourth International Symposium on Sphingolipids, Sphingo lipidoses and Allied Disorders held at the Kingsbrook Jewish Medical Center on October 25-27, 1971.

---

Published February, 2013
By Wendy Wills, Alizon Draper and Ulla Gustafsson
Publisher: Taylor & Francis (Routledge)
Rating:
Availability: Available

This book demonstrates the corrosive impact of social inequality, and the futility of identifying consumers as flawed, on creating food policies that seek to achieve positive public health outcomes in a context lacking in regulation across global markets. This book was originally published as a special issue of Critical Public Health.

---

Published January, 2013
By Katherine A. Beals
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

---

Published January, 2013
By Ruth Leyse-Wallace
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
Availability: Available

---

Published January, 2013
By Hans Konrad Biesalski and Patrick O'Mealy
Publisher: Springer (Springer-Verlag Berlin and Heidelberg GmbH & Co. K)
Rating:
Availability: Available

Hidden Hunger is an increasing problem even in developed countries, whose potential negative consequences on long-term health are often overlooked and underestimated. Biesalski describes how hidden hunger affects human health long before malnutrition becomes obvious.

---