Published November, 2012
By Sherry A. Tanumihardjo
Publisher: Springer (Humana Press Inc.)
Series: Nutrition and Health
Rating:
Availability: Available

Carotenoids and Human Health provides an introduction to food sources and metabolism. Comprehensive and easy to use, Carotenoids and Human Health is a very useful resource for nutritionists, registered dieticians, medical students, and graduate students.

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Published November, 2012
By Jeffrey M. Pilcher
Publisher: Oxford University Press (Oxford University Press Inc)
Series: Oxford Handbooks
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Availability: Available

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Published November, 2012
By Jane Higdon and Victoria J. Drake
Publisher: Thieme (Thieme Publishing Group)
Rating:
Availability: Available

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Published November, 2012
By Lisa Hark, Kathleen Ashton, Darwin Deen and L Hark
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
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Availability: Available

35 continuing education credits redeemable upon completion of the answer form at the end of the book Written by a multidisciplinary team of authors Includes information for primary care and specialty settings .

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Published October, 2012
By Victor R. Preedy, Ronald Ross Watson, Ronald Watson and Victor Preedy
Publisher: Elsevier (Academic Press Inc)
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Availability: Available

Presents hypotheses and conclusions on the effects of different bioactive components of the diet. This book addresses the positive results from dietary interventions using bioactive foods to impact cardiovascular disease. It allows readers to identify potential uses of compounds.

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Published October, 2012
By Alok Bhargava
Publisher: Oxford University Press
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Availability: Available

Drawing on the author's extensive and varied research, this book provides readers with a summary of concepts and issues in several disciplines including economics, nutrition, psychology and public health in the hope of improving the design of food policies in the developed and developing world.

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Published October, 2012
By Jose Miguel Aguilera and Jos Miguel Aguilera
Publisher: Taylor & Francis (CRC Press Inc)
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Availability: Available

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Published October, 2012
By Stanley Ulijaszek, Stanley J. Ulijaszek, Sarah Elton and Neil Mann
Publisher: Cambridge University Press
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Availability: Available

Exploring what it is to be human through a dietary lens, this book examines human nutrition, how it has evolved and how it influences health and disease past and present. It considers what a 'natural' human diet might be and how this has been affected by social transformations.

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Published October, 2012
By Loren Cordain
Publisher: John Wiley & Sons Ltd (John Wiley & Sons Inc)
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Availability: Available

How to take the Paleo Diet to the max for optimal weight loss and total health--from bestselling author and top Paleo expert Dr. Loren Cordain Dr.

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Published October, 2012
By Darshan Sohi
Publisher: Jaypee Medical (Jaypee Brothers Medical Publishers)
Rating:
Availability: Available

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