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Published September, 2018
By Eleanor Schlenker and Joyce Ann Gilbert
Publisher: Elsevier (Mosby)
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€103.67
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Published September, 2018
By Sibel Roller
Publisher: Taylor & Francis (CRC Press)
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An introduction to microbiology and hygiene for students in the food professions, including food sciences, culinary arts, hospitality and catering, nutrition and dietetics, environmental health and public health.

Hardback
€204.80
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Published September, 2018
By Andersen, Veslemoy Andersen, Eirin Bar and Gun Wirtanen
Publisher: Elsevier (Academic Press Inc)
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€101.11
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Offering an overview of public health research on ageing, this book explores the application of this research to public policy. It focuses on the biological issues in ageing. It offers an exploration of social issues relevant to policy, discussing social inequalities, economics, quality of life, cost of living, and social support for older people.

Hardback
€224.00
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Published September, 2018
By Vickie A. Vaclavik and Amy Haynes
Publisher: Taylor & Francis (CRC Press)
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Hardback
€204.80
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Published September, 2018
By Ramasamy Santhanam
Publisher: Taylor & Francis (CRC Press)
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€72.95
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Published September, 2018
By Ingrid Kohlstadt, Kenneth Cintron, Kohlstadt Ingrid and Cintron Kenneth
Publisher: Taylor & Francis (CRC Press)
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The field of regenerative medicine which includes regenerative orthopedics, is emerging rapidly. Following in the tradition of its predecessor, this book uses concepts to help clinicians further build upon scientific evidence for nutritional therapies.

Hardback
€204.80
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Published September, 2018
By Bhupinder Singh
Publisher: Taylor & Francis (CRC Press Inc)
Rating:
1.00
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This book will be a comprehensive account of the various facets of nutraceuticals domain. The peruser of this book will find details on various nanotech approaches to nutraceuticals, prebiotics and probiotics, along with their specific applications.

Hardback
€204.80
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Published September, 2018
By Kristina L. Penniston and Patrick Lowry
Publisher: Springer (Springer International Publishing AG)
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Nutrition Therapy for Urolithiasis provides evidence based recommendations, established by a comprehensive, state of the art review of the available literature to help clinicians with nutritional counseling for dietary stone prevention.

Paperback / softback
€95.99
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Published August, 2018
By Mark L. Dreher
Publisher: Springer (Birkhauser Verlag AG)
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€115.19
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