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Laparoscopic Surgery
Key Points, Operating Room Setup and Equipment
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MORE ABOUT THIS BOOK

Main description:

This book is distinctive in that it is a truly practical guide to use of the laparoscopic approach for the treatment of many abdominal diseases. Rather than simply offering a general description of surgical laparoscopic techniques, it provides the knowledge required in order to introduce basic laparoscopic procedures into daily practice or to commence advanced laparoscopic surgery. For each surgical procedure, key points are highlighted, the necessary equipment is described, and the operating room setup essential to avoid errors or loss of time is explained. Many flow charts, tables, and figures are included to assist fast and intuitive comprehension. The book will be of interest to all of the "actors" in the operating room, including especially surgeons in training, established surgeons, nurses, and anesthetists.


Contents:

Esophagus and Stomach.- Liver, Gallbladder, and Biliary Tree.- Abdominal Wall.- Colon, Rectum, and Appendix.- Kidney, Adrenal Gland, Ureter, and Varicocele.- Spleen and Pancreas.- Bariatic Surgery.- Gynecology.


PRODUCT DETAILS

ISBN-13: 9783319244259
Publisher: Springer (Springer International Publishing AG)
Publication date: December, 2015
Pages: None
Weight: 1766g
Availability: Available
Subcategories: Gastrointestinal/colorectal, General, Oncology, Surgical Techniques

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